A London curry home has celebrated the DVD launch of Slumdog Millionaire by making a curry that prices greater than $4,000 a plate (£2,000).
The Samundari Khazana curry, that means Seafood Treasure, is a mixture of caviar, sea snails, an entire lobster and even edible gold.
The luxury nosh is being served up at upmarket London eatery Bombay Brasserie (pictured beneath).
“There are nonetheless individuals on the market with cash to spend and this curry is an actual expertise,” head chef Prahlad Hegde informed The Solar.
The chef prepares the dish with Devon crab and white truffle, whereas his assistant painstakingly presses gold leaf to half a cherry tomato crammed with Beluga caviar.
He then locations 4 sea snails — abalone — which value virtually £300 a kilo, right into a scorching pan.
One other chef coats an £80 Scottish lobster in gold, whereas a 3rd deftly hollows out 4 shelled quails’ eggs earlier than filling them with extra caviar.
Bombay Brasserie, Courtfield Shut, Courtfield Street, SW7 4HQ. Tel. +44-20-7370-4040 or click on on bombaybrasserielondon.com.
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